Banana Bread

From Judy Tsoukalas

1 3/4 c. flour
1 1/2 tsp. baking powder
1/2 tsp. baking soda
3/4 tsp. salt
1/3 c. oil or tahini
2/3 c. sugar
1/4 c. water
2-3 mashed bananas
1/2 c. chopped nuts - optional

Preheat oven to 350 degrees. Mix sifted flour, baking powder, soda and salt. Beat together oil, sugar and water. Add flour mixture to oil mixture and add the bananas. Stir in nuts and blend all together. Pour into a greased 9x5 inch loaf pan and baker for 1 hour or until done (try not to overbake). Cool in pan for 15 min. Wrap and store in refrigerator.